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Pieces
Puff Pastry Bites
It's time for party snacks again! Our Puff Pastry Bites features 4 delicious flavours of party-platter goodness: Roasted Red Pepper & Cheddar, Spinach & Parmesan Creamy Mushroom and Caramelized Onion & Ricotta. All are prepared in a light and flaky dough. With our Puff Pastry Bites, everyday snacking, family get-togethers and holiday parties have never been tastier.
*Product availability may vary. Please check with your local store.
Keep frozen until ready to prepare. Remove all packaging. Do not bake in a plastic tray.
Conventional oven
- Preheat oven to 400°F (200°C).
- Place pieces, flat side down, 1 inch apart on a baking sheet.
- Bake on the middle oven rack for 18 to 20 minutes, or until puffed and golden.
- Let stand for few minutes before serving as product is very hot.
Note: Ensure product reaches a minimum internal temperature of 165°F (74°C). Appliances vary, these preparation instructions are guidelines only.
Ingredients
Dough: Enriched wheat flour, Shortening (palm oil, modified palm oils, canola oil), Water, Liquid whole egg, Salt, Yeast.
Roasted Red Pepper Filling: Cream cheese (milk, cream, skim milk, salt, guar gum, xanthan gum, locust bean gum, bacterial culture), Red bell peppers, Onion, Cheddar cheese (milk, bacterial culture, whey cream, salt, microbial enzyme, calcium chloride), Water, Tomato paste, Roasted red bell pepper concentrate {roasted red bell peppers, sugar, potato flour, salt, dried red bell pepper, natural flavor, corn oil), Garlic, Modified corn starch, Lemon juice concentrate, Salt, Toasted wheat crumb (salt), Corn starch, Vinegar, Modified cellulose, Black pepper.
Contains: Wheat, Milk, Sulphites, Eggs.
Nutrition Facts
Calories
Amount
% DV*
Fat
Saturated Fat
+ Trans
Carbohydrates
Fibre
Sugars
Protein
Cholesterol
Sodium
Potassium
Calcium
Iron
* DV = Daily Value
Ingredients
Spinach Filling and Dough Topping: Cream cheese (milk, cream, skim milk, salt, guar gum, xanthan gum, locust bean gum, bacterial culture), Spinach, Parmesan cheese (milk, bacterial culture, salt, microbial enzyme, powdered cellulose), Cream (milk, cream, sodium citrate, sodium phosphate, carrageenan), Liquid whole egg, Water, Toasted wheat crumbs (salt), Modified com starch, canola oil, Salt, Onion powder, Lemon juice concentrate, Sugar, Com starch, Garlic powder, Modified cellulose, Parsley flakes, Black pepper.
Nutrition Facts
Calories
Amount
% DV*
Fat
Saturated Fat
+ Trans
Carbohydrates
Fibre
Sugars
Protein
Cholesterol
Sodium
Potassium
Calcium
Iron
* DV = Daily Value
Ingredients
Mushroom Filling: Cream cheese (milk, cream, skim milk, salt, guar gum, xanthan gum, locust bean gum, bacterial culture), Cremini mushroom, White mushroom, Onion, Liquid whole egg, Canela oil, Garlic, Toasted wheat crumb (salt), Corn starch, Modified corn starch, Denatured white wine (white table wine, table salt, sulphite), Salt, Granulated garlic, Modified cellulose, Black pepper, Thyme, Flavour.
Nutrition Facts
Calories
Amount
% DV*
Fat
Saturated Fat
+ Trans
Carbohydrates
Fibre
Sugars
Protein
Cholesterol
Sodium
Potassium
Calcium
Iron
* DV = Daily Value
Ingredients
Fried Onion Filling and Dough Topping: Cream cheese (milk, cream, skim milk, salt, guar gum, xanthan gum, locust bean gum, bacterial culture), Fried onion (onion, sunflower oil), Liquid whole egg, Parmesan cheese (milk, bacterial culture, salt, calcium chloride, microbial enzyme, cellulose), Ricotta cheese (whey, milk, bacterial culture, salt, citric acid), Toasted wheat crumb (salt), Balsamic vinegar {wine vinegar, concentrated grape must, caramel colour, sulphites), Sugars (brown sugar), Dehydrated onion, Modified corn starch, Flavour, Salt, Yeast extract, Corn starch, Parsley flakes, Granulated garlic, Modified cellulose, Thyme.
Nutrition Facts
Calories
Amount
% DV*
Fat
Saturated Fat
+ Trans
Carbohydrates
Fibre
Sugars
Protein
Cholesterol
Sodium
Potassium
Calcium
Iron
* DV = Daily Value
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