EN-CA 
EN 
FR-CA Italian Sauce & Mini Sausages
Prep Time
10 minutes
Cook Time
10 minutes
Servings
8
Related Products:
Introduce some Italian zest to our Mini Sausages with this simple yet delicious marinara dipping sauce.
Dish Types:
Dips & Sauces
Ingredients
- 16 Mini Sausages
- 2 Tablespoons olive oil
- 2 garlic cloves, minced
- 1 (28-oz.) can crushed tomatoes
- 1/2 teaspoon kosher salt
- 1 teaspoon sugar
- 1/8 teaspoon fresh black pepper
- 1/4 teaspoon crushed red pepper flakes (optional)
Directions
- Heat a medium saucepan over medium-low heat. Add the olive oil to the pan, allowing it to warm for 1 minute, then add the garlic and sauté it for 2 minutes, stirring constantly, until it’s golden brown and fragrant.
- Add the crushed tomatoes, salt, pepper, sugar and crushed red pepper flakes (optional), stirring to combine. Simmer the sauce for 7 minutes, stirring occasionally, then season it with additional salt, pepper or sugar, to taste.
Note: The strongest flavor of the marinara sauce will depend on what variety of crushed tomatoes you use.
The Story of
Spanakopita
We work hard to make our products as easy to find as they are to prepare and enjoy. Discover your favourite Cuisine Adventures products at retailers and major club stores. Click the link below to find your nearest flavour adventure.