EN 
FR-CA 
EN-CA Rolled Cheese Dipper
Prep Time
5 minutes
Cook Time
10 minutes
Servings
4
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Dive into a moment of cozy comfort, where our hearty Grilled Cheese Tomato Soup meets a gtolden, cheddar-stuffed rolled grilled cheese. Quick and simple to prepare, this comforting pairing is perfect for a weeknight meal that feels indulgent without the effort.
Dish Types:
Side Dishes, Soups & Meals
Ingredients
- 4 Grilled Cheese Tomato Soup Cuisine Adventures
- 2 tbsp Butter
- 8 slices White bread, crusts removed
- 8 slices Cheddar cheese
Directions
- Prepare the soup according to the packaging instructions.
- During that time, using a rolling pin, roll bread flat (1/4 inch thick). Place a slice of cheese on each bread slice and roll up tightly.
- Melt half of the butter in a large nonstick skillet over medium heat. Working in two batches, add the rolls to the skillet, seam side-down. Cook, turning often, until all the sides are golden and the cheese has melted, about 3 minutes.
- Put them aside, repeat with the second batch.
- Serve them with the Grilled Cheese Tomato Soup.