EN 
FR-CA 
EN-CA Creamy Buffalo Dipping Sauce
Prep Time
5 minutes
Cook Time
5 minutes
Servings
2
Related Products:
Turn up the heat with our Green Chile Chicken Firecrackers, perfectly paired with a Creamy Buffalo Dipping Sauce. The secret? Pioneer Country Gravy Mix—bringing bold, crave‑worthy flavor to every dip.
Dish Types:
Dips & Sauces
Ingredients
- 1 pkg Cuisine Adventures Green Chile Chicken Firecrackers, 30-count, 30 oz
- 1 pkg Pioneer® Country Gravy Mix, 2.75 oz
- 2 cups water, room temperature
- 4 oz cream cheese, softened
- 1/4 cup buffalo sauce
- 1/4 cup cheddar cheese
Directions
- Preheat oven to 400°F.
- Prepare Cuisine Adventures Green Chile Chicken Firecrackers according to the packaging directions.
- Meanwhile, prepare sauce. Combine gravy packet, water, softened cream cheese, buffalo sauce, and cheddar cheese in a medium-sized saucepan.
- Stir constantly to remove lumps, bring mixture to a boil.
- Simmer for one minute, or until thickened.
- Serve sauce with Cuisine Adventures Green Chile Chicken Firecrackers.
Chef’s Tip: Add 2 tbsp milk to sauce for a thinner sauce.