Franks In A Blanket
Franks In A Blanket
Mini cocktail sausages in flaky puff pastry
- No artificial flavors
- 0g Trans Fat per serving
Keep frozen until ready to prepare. Remove all packaging. Ensure product reaches a minimum internal temperature of 165°F (74°C). Appliances vary. Adjust baking time as needed.
Do not prepare in the microwave oven.
- Preheat oven to 400°F (200°C).
- Place product, flat side down, 1 inch apart on a baking sheet.
- Place baking sheet on middle rack and bake for 18 to 20 minutes or until pastry is light golden brown.
Careful, the product will be hot!
- Preheat oven to 375°F (190°C).
- Place 9 pieces in a single layer in the basket.
- Bake for 3 minutes, turn over pices and bake for 3 to 4 minutes more.
Careful, the product will be hot!
Ingredients
Chicken and pork cocktail wieners smoke flavoring and color added (mechanically separated chicken, pork, water, modified corn starch, salt, potassium lactate, roasted onion powder, autolysed yeast extract, spices extract and color, spice, sodium erythorbate, sodium diacetate, sodium nitrite, smoke flavor, natural flavor, glucose, garlic powder), enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), non hydrogenated canola, modified palm and palm kernel oil shortening, water, salt, yeast.
Contains wheat.
Nutrition facts
Serving size | 5 units (88g) |
Calories | 310 |
% Daily Value* | |
---|---|
Total Fat 24g | 31% |
Saturated Fat 9g | 45% |
Trans Fat 0g | |
Cholesterol 45mg | 15% |
Sodium 620mg | 27% |
Total Carbohydrate 17g | 6% |
Dietary Fiber 1g | 4% |
Total Sugars 0g | |
Includes 0g Added Sugars | 0% |
Protein 8g | |
Vitamin D 0mcg | 0% |
Calcium 40mg | 4% |
Iron 1.7mg | 10% |
Potassium 150mg | 4% |