Available Sizes

6

Servings

French Onion Soup

Finding inspiration in the authentic, traditional French recipe, our French Onion Soup serves up cozy, homemade flavors with slow-simmered fresh onions, genuine Swiss cheese and croutons in a vegetarian broth. Warm, friendly and totally familiar, it brings comfort food happiness to every meal.

  • Individually wrapped
  • Vegetarian
  • 200 calories per serving
  • Microwaves in 5 minutes

*Product availability may vary. Please check with your local store.

Keep frozen until ready to prepare. Remove all packaging. Ensure product reaches a minimum internal temperature of 165°F (74°C). Appliances vary. Adjust heating time as needed.

For best results, heat in a 10 fl. oz. bowl with a 4” diameter.

Conventional Oven

  1. Preheat oven to 400°F (200°C).
  2. Place 1 soup, cheese on top, in an ovenproof bowl.
  3. Heat for 40 minutes or until the cheese becomes golden brown.

Microwave Oven

When heated in the microwave oven, the cheese will become mixed in the soup.

  1. Place 1 soup, cheese on top, in a microwave-safe bowl.
  2. Heat on HIGH for 3 minutes.
  3. Stir and heat for 2 minutes more.

Quicker Oven Method

  1. Preheat oven to 400°F (200°C).
  2. Place 1 soup, cheese on top, in a bowl safe for both microwave and conventional oven.
  3. Heat on HIGH for 3 minutes in the microwave oven.
  4. Remove soup from microwave oven; sprinkle on top about 2 Tbsp of additional shredded Swiss or other firm cheese.
  5. Heat in preheated oven for 20 minutes or until the cheese becomes golden brown.

Careful, the product will be hot!

Ingredients

Broth (water, fried onions [onion, canola oil], cooked vegetables [carrot, onion, celery], sunflower oil, salt, onion and carrot powder, yeast extract, brown sugar, sugar, canola oil, roasted malted barley, flavor), Onions, Swiss cheese (milk, salt, bacterial culture, microbial enzyme, calcium chloride, cellulose), Croutons (enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, sunflower oil, yeast, salt, ascorbic acid), Contains 1.5% or less: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), yeast extract, garlic, salt, spices, cellulose gum.

CONTAINS MILK, WHEAT. MAY CONTAIN SOY.

Nutrition Facts

Serving Size

1 soup (285g)

Calories

200

% Daily Value*

Total Fat

10g
13%

Saturated Fat

5g
25%

Trans Fat

0g

Cholesterol

25mg
8%

Sodium

740mg
32%

Total Carbohydrates

18g
7%

Dietary Fiber

2g
7%

Total Sugars

5g

Includes

1g

Added Sugars

2%

Protein

12g

Vitamin D

0mcg
0%

Calcium

260mg
20%

Iron

0.7mg
4%

Potassium

250mg
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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