Available Sizes

48

Pieces

Spanakopita

This mouthwatering favorite brings flavors from around the world right to your table. Our cheesy Spanakopita is a delicious Greek snack featuring a crispy, flaky phyllo pastry stuffed with spinach and tangy feta cheese. Who said you have to travel the world to experience an enchanting taste adventure?

  • Vegetarian
  • Kosher
  • No artificial flavors

*Product availability may vary. Please check with your local store.

Keep frozen until ready to prepare. Remove all packaging. Do not bake in plastic tray. Ensure product reaches a minimum internal temperature of 165°F (74°C). Appliances vary. Adjust baking time as needed.

Do not prepare in the microwave oven.

Conventional Oven

  1. Preheat oven to 400°F (200°C).
  2. Place pieces glazed side up on a baking sheet. Do not separate pieces apart.
  3. Bake on center rack of oven for 17 to 19 minutes or until golden brown.

Careful, the product will be hot!

Air Fryer

  1. Preheat oven to 350°F (175°C).
  2. Place 10 pieces, glazed side up, in a single layer in the basket.
  3. Bake for 10 to 13 minutes.

Careful, the product will be hot!

Ingredients

Spinach, enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), feta cheese (milk, cream, milk protein concentrate, microbial enzyme, salt, calcium chloride, lactic acid, bacterial culture, cellulose), water, canola oil, egg, onion, modified corn starch, contains 2% or less: butter (cream, color [annatto]), spice, vital wheat gluten, flavor, yeast, salt, corn starch, dextrose.

Contains wheat, milk, egg.

Nutrition Facts

Serving Size

3 pieces (85g)

Calories

200

% Daily Value*

Total Fat

11g
14%

Saturated Fat

3g
15%

Trans Fat

0g

Cholesterol

35mg
12%

Sodium

290mg
13%

Total Carbohydrates

20g
7%

Dietary Fiber

1g
4%

Total Sugars

1g

Includes

0g

Added Sugars

0%

Protein

7g

Vitamin D

0mcg
0%

Calcium

102mg
8%

Iron

2mg
10%

Potassium

141mg
4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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