Mini Quiche with Tomato Salpicon

Prep Time

15 minutes

Cook Time

15 minutes

Servings

8

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Inspired by the classic Spanish recipe, this irresistible appetizer blankets our great-tasting Mini Quiches with a delightful mixture of diced Red Italian tomatoes, black olives and green onions.

Dish Types:

Snacks & Appetizers

Ingredients

  • 30 Cuisine Adventures Mini Quiche
  • 8 Red Italian tomatoes, seeded and diced
  • 2 tbsp (30 ml) Olive oil
  • 3 tbsp (45 ml) Black olives, finely chopped
  • 3 Green onions, finely sliced
  • To taste, salt & pepper

Directions

  1. Heat the Mini Quiches according to the packaging instructions.
  2. In a bowl, toss all of the ingredients together, set aside.
  3. Top each Mini Quiche with Tomato Salpicon.

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