EN-CA 
EN 
FR-CA Crispy Red Cabbage and Cucumber Salad with Spicy Lime Vinaigrette
Prep Time
20 minutes
Servings
4
Related Products:
This flavorful, easy-to-make salad featuring red cabbage and English cucumber slices tossed with a spicy lime vinaigrette pairs perfectly with our Mini Green Chile Chicken Firecrackers for a light, tasty lunch.
Dish Types:
Snacks & Appetizers
Ingredients
- 1 box Cuisine Adventures Mini Green Chile Chicken Firecrackers
- 1 English cucumber
- 1/2 (about 1/2 lb) small red cabbage
- 3 tbsp (45 ml) olive oil
- 2 tbsp (30 ml) apple vinegar
- 3 tbsp (45 ml) lime juice
- 1/2 bird chili, finely sliced
- 1 tsp (5 ml) sugar
- Salt & fresh ground pepper to taste
Directions
- Halves the cucumber lengthwise and thinly slice. Core and very thinly slice the cabbage. Add both to a large bowl, put aside.
- In a small bowl, whisk together the oil, vinegar, lime juice, sliced chili and sugar. Season with salt & pepper to taste.
- Add dressing to vegetables and toss well.
- Heat the Mini Green Chile Chicken Firecrackers according to the packaging instructions.
- Serve the crispy salad with the Mini Green Chile Chicken Firecrackers.