French Onion Soup Paired With Grilled Cheese Soldiers

Warm toasted bread with melted cheese and French Onion Soup is comfort food at it’s best!

Ingredients

• 1 opti-pack of Cuisine Adventrues French Onion Soup
• 2 Slices of white or brown bread
• 1-2 Slices of cheese (your choice of cheddar or mozzarella)
• 2-3 Tbsp (30-45 ml) butter, divided

Preparation Instructions

1. Butter on one side of both slices of bread
2. Assemble bread and cheese into a sandwich, buttered side out.
3. Place the sandwich in a heated skillet.  Grill until lightly browned and flip over; continue grilling until cheese is melted.
4. Cut the crusts off and cut into long rectangles.
5. Prepare the soup according to package directions.
6. Serve the soup with the grilled cheese soldiers and enjoy!