Appetizer Tree

Prep Time

30 minutes

Cook Time

18 minutes

Servings

12

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Wow your guests with this spectacular yet easy-to-make tree of our Mini Quiches, Spanakopita, tomatoes, olives and assorted meats attached with cream cheese to a Styrofoam cone. Everyone will rave how it tastes as awesome as it looks!

Dish Types:

Snacks & Appetizers

Ingredients

  • 24 pieces Cuisine Adventures Spanakopita
  • 24 pieces Cuisine Adventures Mini Quiche
  • 2 cups cream cheese, softened
  • Green Olives
  • Cherry Tomatoes
  • Mini Bocconcini
  • Prosciutto

Other:

  • Styrofoam cone, 16 inch in height

Directions

  1. Prepare Cuisine Adventures products according to packaging instructions.
  2. Place the Styrofoam cone on a serving plate. Wrap your Styrofoam cone in plastic wrap so that the Styrofoam does not come in contact with your food.
  3. Spread the softened cream cheese onto the plastic wrap and completely cover.
  4. Place the Spanakopita and Mini Quiche pieces with toothpicks spacing them evenly on the tree.
  5. Add green olives, cherry tomatoes and mini bocconcini around the tree.
  6. Add prosciutto in the shape of a rose around the tree.

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The Story of
Spanakopita

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